farming

The Western U.S. is just starting to recover after a prolonged, 16-year drought. A lack of water can force people to take a hard look at how they use it, and make big changes. That's what happened in southern Colorado, where farmers have tried a bold experiment: They're taxing themselves to boost conservation.

Colorado's San Luis Valley is a desperately dry stretch of land, about the same size as New Jersey.

The World Health Organization, worried about an increasing epidemic of drug-resistant infections, has thrown its considerable weight behind the campaign to cut the use of antibiotics in pigs, chickens and cattle that are raised for their meat. The WHO is calling on governments to follow the example of Denmark and the Netherlands, which have banned the use of these drugs to make animals grow faster, or simply to protect healthy animals from getting sick.

Dave Chapman and dozens of other longtime organic farmers packed a meeting of the National Organic Standards Board in Jacksonville, Fla., this week. It was their last-ditch effort to strip the organic label from a tide of fluid-fed, "hydroponic" greenhouse-grown vegetables that they think represent a betrayal of true organic principles.

On Strike: Migrant Workers On Visa Program Claim Unfair Pay

Oct 18, 2017
Elizabeth Sanders

Workers on a tobacco farm in Garrard County, Kentucky have now been on strike for over two weeks. Benny Becker of the Ohio Valley ReSource reports the action is part of a growing movement to organize migrant farm workers in the country on a federal visa program.

Lincoln is just 40 miles into Nebraska and yet there's almost no one between that city and the state's far western border.

That's how journalist and author Ted Genoways sees it. He spent a year studying a family farm in sparsely-populated York County, an hour outside Lincoln, and writes about it in his new book, This Blessed Earth.

Cattle pass a lot of gas, and the methane from their flatulence and especially, their belches, is an expanding burden on the planet. The greenhouse gas has a warming potential 25 times that of carbon dioxide.

When the worst of Irma's fury had passed, Gene McAvoy hit the road to inspect citrus groves and vegetable fields. McAvoy is a specialist on vegetable farming at the University of Florida's extension office in the town of LaBelle, in the middle of one of the country's biggest concentrations of vegetable and citrus farms.

It took a direct hit from the storm. "The eyewall came right over our main production area," McAvoy says.

Nicole Erwin | Ohio Valley ReSource

The Environmental Protection Agency is reconsidering its approval of a controversial new form of herbicide that farmers say is damaging millions of acres of soybeans. Some 40 complaints have come from Ohio Valley farmers. Growers are looking for answers, and some suspect a quirk of the region’s climate may be increasing the risk of harm.

Faith wanted to boost her $200 monthly income as a counselor for people with HIV. So she turned to farming. How did the crop turn out?

There's nothing like the fair. Visitors can gorge on deep-fried Oreos, hot beef sundaes and heaps of cotton candy. There are rides, craft displays and, of course, barns full of animals that nonfarmers rarely get to see. Yet there's one day of the fair that's bittersweet and, for some, downright heart-wrenching.

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