Morning Edition
Weekdays at 5am
Morning Edition is an American radio news program produced and distributed by National Public Radio (NPR). It airs weekday mornings (Monday through Friday) and runs for two hours, and many stations repeat one or both hours. The show feeds live from 05:00 to 09:00 ET, with feeds and updates as required until noon. The show premiered on November 5, 1979; its weekend counterpart is Weekend Edition. Morning Edition and All Things Considered are the highest rated public radio shows.
Latest Episodes
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WNBA legend Candace Parker is retiring after 16 years in the league. NPR's A Martinez talks to Ben Pickman of The Athletic, about how Parker has changed the game, and what comes next.
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The latest electric vehicles are on display at the Beijing auto show. The huge event spotlights the newest front of competition between the U.S. and China.
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Secretary of State Antony Blinken is trying to convince Israelis to consider a future Palestinian state, but many in Israel are more opposed to it than ever.
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NPR's Leila Fadel talks to Bob Kitchen of the International Rescue Committee, about a letter aid groups wrote to President Biden demanding concrete action to address the humanitarian crisis in Gaza.
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It's been two months since gangs seized near-total control of Haiti's capital. Now, the country's newly established transitional council is set to select a leader.
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Prime Minister Pedro Sánchez published a letter last week saying he was considering stepping down. Sanchez said he would take the next five days to make a decision — and that decision was due Monday.
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In Northampton County, Pa., voters speak out about how inflation affects their views on this year's presidential candidates.
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The Justice Department has taken steps to close the so-called "gun show loophole." But there's a murky legal question: Who counts as a gun seller?
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A new study shows people who are in the habit of climbing stairs are less likely to die from heart disease compared to those who don't. Stair climbers also had a slight boost in longevity.
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Karla Tatiana Vasquez's search for a favorite family recipe became a cookbook documenting the food and culture of El Salvador.