Chefs

Freight House logo, Facebook

Paducah's bustling with new enterprises and there's another start-up in mid-to-late September when Sara Bradley's new farm-to-table restaurant The Freight House is expected to open in the old freight depot on South 3rd. While putting the finishing touches on the restaurant, Bradley's food has been previewed at Paducah's Farmers Market and Dry Ground Brewing Company. The focus is southern influence and locally sourced fare. On Sounds Good, Kate Lochte meets the chef and learns more about how the Paducah native fell in love with food.

murraystate.edu

We continue a new series of reports called Racer Scholar Profiles, highlighting Murray State Faculty research, scholarly and creative activities across colleges and schools. Our sixth guest is Assistant Professor of Sociology Dr. Alexandra Hendley, whose studies about how personal and private chefs see themselves as professionals and may even suggest other research into how students are advised to "follow their passions." Dr. Henley speaks with Kate Lochte on Sounds Good.

Chefs Duel at Kenlake State Resort Park

Apr 1, 2013

Please note: Due to technical difficulties during the interview, we boosted amplitude levels in post-production.

Shirley T. Johnson of Twilight Theatre Productions is putting on "Two Kentucky Dueling Chefs" at Kenlake State Resort Park on Friday, April 12 at 6 p.m. The chefs prepare full dinners of two different cuisines in front of you. Reservations are due to 270-436-2399 by Wednesday, April 10.